Expand the EGG beyond open-grid grilling with a reversible cast-iron plancha. Use the flat side for eggs, pancakes, vegetables, seafood, and sandwiches, then turn it over to the ridged side for grill marks and high-contact searing.
- Two cooking surfaces in one durable cast-iron accessory
- Flat plancha side for breakfast foods, sauteing, and delicate ingredients
- Ridged side for meats, seafood, bacon, sausage, and panini-style sandwiches
- Four handles make lifting and repositioning easier when the griddle is cool
- Available in two sizes with different EGG compatibility
- 14-Inch / 36-Centimeter — fits 2XL, XLarge, and Large EGGs; SKU 117656
- 10.5-Inch / 27-Centimeter — fits 2XL, XLarge, Large, Medium, Small, and MiniMax EGGs; SKU 120137
Care: Wash with soap and water before first use. After that, hand wash with a brush and water, dry immediately, and apply a light coat of cooking oil. Never place cast iron in a dishwasher.
